Caprese Salad with Avocado - Physio Direct NZ

Caprese Salad with Avocado

Ingredients

4 vine-ripened tomatoes.

300g fresh buffalo mozzarella

¼ cup of fresh basil leaves

1 whole avocado

1 cup of baby spinach leaves

2 tbsp balsamic and olive oil dressing

Instructions

  1. Mix baby spinach leaves, basil, chopped tomatoes and crumbled mozzarella in a salad bowl.
  2. Drizzle with olive oil dressing. Mix gently.
  3. Garnish and serve straight away.

Serves two.

Optional Extras:

  • Thinly slice mango into cubes, add to base salad.
  • Add pomegranate seeds and blueberries to salad.
  • Squeeze lime juice over salad instead of balsamic vinegar.

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